Fondue is probably one of the easiest and fun desserts you could ever make. Seriously. Place a half a cup of heavy cream and a bag of chocolate chips into a crock pot with some vanilla. It can be kept warm in a crock pot and only takes an hour to melt! We dipped strawberries, bananas and donuts. The bananas seemed to be everybody’s favorite. I preferred the donuts, and I kept 2 of them for myself to have for breakfast or a snack tomorrow morning. 🙂
We didn’t have any fondue forks, but there were left over skewers from shrimp kabobs, that I made earlier this summer.
I really like this new lens of mine. These pictures were taken with flash turned on and they didn’t turn out too horrible. 🙂