I had a can of low-fat biscuits and saw on pinterest that you could use canned biscuits to make waffles. I’ve been meaning to try this for awhile now and I finally got around to it, and let me just say, this is probably something I’d never do again. It just tasted too much like biscuits and I like homemade waffles better. You can also use cinnamon rolls to make waffles too and I’m thinking that would taste a little bit better.
For 5 points a biscuit this really isn’t worth it either. Go ahead and give it a try if you want. I’m not trying to scare you away from it or anything. The waffles were pretty tiny in the end and didn’t spread out much. Yes, I definitely think cinnamon rolls would work better here since they’re sweeter than a biscuit.
Pillsbury Grands Reduced Fat biscuits
170 Calories | 6.5 g fat | carbs 26 | Fiber 1 g | Protein 4 g