Category Archives: 6 points +

Chipotle Cheesy Gravy Fries

Posted on April 19, 2011 by jgisvold
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I tried melting some Laughing Cow cheese in the microwave to make these fries. Let’s just say, I probably won’t be melting that kind of cheese again. The cheese didn’t stay melted long and you have to pour them over … Continue reading →

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Strawbery Frozen Yogurt Recipe

Posted on April 18, 2011 by jgisvold
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I have fallen in love with frozen yogurt, ever since I went to Tutti Frutti. It’s a new frozen yogurt store here in town and they have all sorts of different flavors. Mango, Lychee, Taro Bly (my favorite), coconut, acai, … Continue reading →

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Southwest Egg White Sandwich

Posted on April 15, 2011 by jgisvold
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Nutrition Info: Calories: 249 | Total Fat: 3.25g | Total Carbs: 32.32g | Dietary Fiber: 5.6g | Protein: 25.6g Points Plus: 6 Servings: 1 I was thinking about making a list of food that you can make, if you’re remodeling … Continue reading →

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Braised Mexican Chicken

Posted on March 26, 2011 by jgisvold
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Earlier this week, I asked my facebook fans to list 4 random ingredients. Why? Because I thought that would be a cool way to come up with some of my own recipes and because I like the show Chopped on … Continue reading →

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Baked Donuts Recipe

Posted on March 8, 2011 by jgisvold
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Calories 211 | Total Fat 4.29g | Total Carbohydrate 38.14g | Dietary Fiber 0.7g | Protein 4.56g | 6 points + Ingredients Yield | 24 mini donuts (I used a donut pan that could get 6) Ingredients ½ cup granulated … Continue reading →

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Chicken Cordon Bleu

Posted on March 1, 2011 by jgisvold
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I’ve been randomly going through my blog and updating recipes with Nutrition Info.  Somebody informed me on my facebook page that it was National Nutrion Info month.  It is also National Pancake Day, but today, you’re getting Chicken Cordon Bleu. … Continue reading →

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