We had a bake sale this week and I was tempted to bring something. Come Wednesday night, I was going to make some pumpkin cookies. Checked the pantry, no pumpkin. Checked the fridge, no butter. What the?! I ended up not bringing any cookies to the bake sale but there were other yummy treats there. I did end up having all the ingredients to make these no bake cookie dough bars though. There was even enough butter left to make them.
This is probably my favorite no-bake dessert yet. I love no bake dessert. They take like literally less than 5 minutes to make. That’s it! I was thinking these bars would be fun to bring to a bake sale but usually you have to keep these type of desserts in the fridge or else they’ll end up kind of soft. These cookie dough bars have no eggs, so if you’re worried about eating raw cookie dough with eggs in then your problem is solved!
Hope you like them.
½ c. unsalted butter, softened
¾ c. packed light brown sugar
1 tsp. vanilla extract
2 c. all purpose flour
1 (14 oz.) can sweetened condensed milk
2 c. mini chocolate chips
½ cup creamy peanut butter
½ cup milk chocolate chips
For the rest of the recipe, please visit The Recipe Critic