CHEESE CURD BURGER
 
 
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Ingredients
  • 4 burger patties
  • 4 pretzel buns
  • ice berg lettuce, 4 slices
  • 10 slices of thinly sliced deli ham
  • 18 cheese curds
  • ketchup for topping
Instructions
  1. Grill burgers until done.
  2. While the burgers are grilling cook the ham in a skillet until warm. Also cook the cheesecurds in the oven. I just used some store bought cheese curds.
  3. Top the burgers with the crispy warm ham, and cheese curds, and try to fit it in your mouth!
Recipe by Recipe Diaries at http://www.recipe-diaries.com/2015/05/18/cheese-curd-burger/