Easy 5-Ingredient Tomato & Basil Blender Soup
 
 
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Ingredients
  • 8-10 tomatoes, halved
  • 2 medium onions, quartered
  • 4 cloves garlic
  • 2 Tbsp olive oil
  • ⅓ cup sliced fresh basil
  • salt and pepper, to taste
Instructions
  1. Place halved tomatoes, quartered onions, and garlic cloves into a large bowl.
  2. Add oil and season well with salt and pepper. Stir well to coat.
  3. Pour the vegetables onto a baking tray and roast at 400 degrees for 30 minutes.
  4. Remove tray from oven let cool for 5 minutes.
  5. Place roasted vegetables in blender along with sliced basil and blend until smooth.
  6. Add salt and pepper as necessary.
  7. Heat soup on the stove, if necessary.
  8. Serve!
Notes
Smart Points: 2 per serving ( Makes 4 servings total)
Nutrition Information
Serving size: 1 Calories: 92 Fat: 9 Saturated fat: 1 Carbohydrates: 4 Sugar: 2 Fiber: 1 Protein: 1
Recipe by Recipe Diaries at http://www.recipe-diaries.com/2016/09/01/easy-5-ingredient-tomato-basil-blender-soup/