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Home » Dessert Recipes

Cookie Fruit Bars

Published: Jun 2, 2012 · Modified: Oct 6, 2022 by Jenna · This post may contain affiliate links · 3 Comments

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These are pretty simple. Take a tube of that store bought cookie dough stuff and bake it off in the oven until it's done. In a bowl, mix together some cream cheese and coolwhip. I added in about ¼ cup of powdered sugar to make it sweater. Top with your favorite fruit. I used kiwi, strawberries, and pineapple. See, it was pretty simple now, wasn't it? You could do raspberries, blueberries, and strawberries for the forth of July to make this patriotic. I just prefer to buy whatever fruit is on sale.

The website where I found this recipe at used a muffin tin to make little mini fruit pizzas. I just took all the cookie dough and placed it in an 8  X 8 baking dish and baked the crust for about 15 - 20 minutes. There's different ways you could do this. Experiment with different flavors of cookie dough crust!

Recipe from Banner Boutique

Ingredients:

1 small package Pillsbury sugar cookie dough
1 8 oz package cream cheese, softened
1 large container cool whip
4 cups of any kind of fruit

Cook sugar cookie dough either as 1 large pizza, small cups or small cookies at 350- cooking time will depend on what type of cookie you are making (generally 6-7 minutes for small cookies, longer for one large cookie), do not over cook.  Whip softened cream cheese, then add in cool whip until nice and smooth.
Place in Ziploc bag, cut off tip, pipe frosting onto cookies.  Decorate with fruit.

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Cookie Fruit Bars


  • Author: Jenna
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Ingredients

1 small package Pillsbury sugar cookie dough

1 8 oz package cream cheese, softened

1 large container cool whip

4 cups of any kind of fruit


Instructions

Cook sugar cookie dough either as 1 large pizza, small cups or small cookies at 350- cooking time will depend on what type of cookie you are making (generally 6-7 minutes for small cookies, longer for one large cookie), do not over cook.  Whip softened cream cheese, then add in cool whip until nice and smooth.

 

Place in Ziploc bag, cut off tip, pipe frosting onto cookies.  Decorate with fruit.


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Comments

  1. http://www.mdcteam.com/ says

    July 08, 2016 at 8:48 am

    Aveline doesn’t rebuff Hawke if s/he flirts with her — she just doesn’t realise that Hawke’s flirting. I’m pretty certain that I loved everything about Aveline. She keeps certain things to herself, and that’s just fine with me.

  2. Salam says

    December 13, 2015 at 2:45 pm

    Sign up for Food Network's Annual Emailer Twelve Days of Cookies. They haven't started sendnig them yet, but will soon. They contain new and old favorites, photos, and detailed instructions. I love getting them.go to food network dot com to sign up.

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Hey, I'm Jenna! I'm a graphic designer, photographer, and home cook from From Fargo ND. My air fryer is my favorite kitchen appliance to cook with. I created this blog to share recipe tips and tricks with everyone, enjoy!

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