Hot and Spicy Sausage Dip

  • Author: Jenna
  • Prep Time: 20 min
  • Cook Time: 20 min
  • Total Time: 25 min
  • Yield: 8 1x


  • 1 lb of Jimmy Dean Pork Sausage (hot or regular - use your favorite bulk sausage brand)
  • 10 oz can Rotel, undrained (Original, diced tomatoes & green chilies)
  • 8 oz cream cheese


  1. In a large skillet, cook sausage, breaking up into small pieces (like taco meat) until fully cooked. Drain all excess fat. Add Rotel and cream cheese, mix until well blended and heated thoroughly. Place in a serving dish, serve warm with you favorite tortilla chips or Fritos Scoops. eese


Recipe adapted from Sweet Little Blue Bird

myWW points: Blue 6; Green  6;  Purple  6

  • Category: Easy
  • Method: Stovetop
  • Cuisine: American

Keywords: spicy sausage dip