Made this really good pineapple guacamole yesterday afternoon. If you’ve never had pineapple in gaucamole it is super good and you must try it if you like the two types of foods. In my guacamoleI added in a 3 avocados, 2 to 3 tablespoons of diced red onion (I don’t like a lot of onion in my guac), some canned pineapple, green onions, garlic, salt, and pepper. Of course, there is no cilantro in this guacamole either, because Ben doesn’t like it. You could make this and my blender salsa for Cinco de Mayo tomorrow and have yourself a fiesta!
I’ve been practicing shooting pictures in manual mode lately and I must say, it’s changed my photography a lot. Here are some pictures I took yesterday. I love our big window in the living room. That is where I take most of my pics. If not there, it would be outside in the patio.
I had this pizza last night for dinner, it’s a frozen pizza but it doesn’t look like it in the pic right? 😉
I also tried making macaron cookies yesterday and failed yet again. *major sigh
Pineapple Guacamole
- Yield: 8 1x
Ingredients
3 avocados
3 tablespoons of diced red onion
1/2 cup of canned pineapple chunks, diced into smaller pieces
3 tablespoons of green onion
2 teaspoons of minced garlic
salt and pepper to taste
1 teaspoon of lemon
Instructions
Scoop out the avocado from its shell. In a bowl combine the avocado and the rest of the ingredients and mash them together. Serve with chips or veggies.
Notes
myWW points: Blue Points: 4; Green Points: 4; Purple Points: 4
Nutrition
- Serving Size: 2 tablespoons
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