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Ramen Noodles with Spicy Korean Chili Dressing


  • Author: Jenna
  • Yield: 1 1x
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Ingredients

  • 1 brick of ramen noodles (discard the seasoning packet)
  • 1 Tbsp Spicy Korean Chili Seasoning
  • 1 Tbsp soy sauce
  • 1/2 Tbsp sesame oil
  • 1 tsp rice vinegar
  • 1/2 tsp honey or agave nectar
  • 1 green onion, green part only, chopped

Instructions

  1. Cook the ramen noodles according to package instructions - usually, this means you need to boil them for about 3 minutes. Drain the noodles and run cold water over them to stop the cooking process.
  2. Combine the Spicy Korean Chili Seasoning, soy sauce, sesame oil, rice vinegar and honey/agave. Whisk to mix thoroughly, then toss with the noodles.
  3. Serving size: 1 recipe 

Notes

myWW points: Blue 16; Green 16; Purple 16

 

Nutrition

  • Serving Size: 1