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S'mores Lasagna


  • Author: Jenna
  • Prep Time: 4 hours
  • Total Time: 4 hours 30 minutes
  • Yield: 12 1x

Description

S'mores lasagna is a layered dessert including your 3 favorite ingredients graham crackers, marshmallows, and chocolate. Ever heard of the dessert called chocolate lasagna? It's kind of similar to this. 


Scale

Ingredients

 

  • 7 graham cracker rectangles, broken into pieces
  • 6 tablespoons butter, melted
  • 1 (8 ounce) package cream cheese
  • ¼ cup white sugar
  • 2 tablespoons milk
  • 1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed, divided
  • 2 (3.9 ounce) packages instant chocolate pudding mix
  • 3 ¼ cups milk
  • 3/4 cup miniature semisweet chocolate chips 
  • 1 1/4 cup tiny marshmallows 

Instructions

  1. Crush graham cracker cookies in a food processor and gradually add in the melted butter. Press mixture into a 9x13-inch baking pan to make the crust. Refrigerate crust.
  2. Beat cream cheese until fluffy. Add sugar and 2 tablespoons milk; mix well. Stir in 1 1/4 cup whipped topping. Spread mixture onto the crust and refrigerate.
  3. Mix pudding with 3 1/4 cups milk until thickened, about 5 minutes. Spread over the cream cheese layer. Refrigerate lasagna for 10 minutes.
  4. Spread remaining whipped topping over the lasagna and sprinkle with chocolate chips and mini marshmallows. (Can also sprinkle additional crushed graham crackers on top) Refrigerate for 4 hours.
  5. To get the marshmallows toasted you can use a kitchen blow torch.
  • Category: Easy
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Calories: 171
  • Sugar: 22
  • Fat: 5
  • Saturated Fat: 3
  • Unsaturated Fat: 1
  • Carbohydrates: 32
  • Fiber: 0
  • Protein: 2

Keywords: s'mores lasagna