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Home » Air Fryer Recipes

Sweet and Spicy Bacon Wrapped Chicken Bites

Published: Apr 25, 2015 · Modified: Nov 24, 2022 by Jenna · This post may contain affiliate links · 7 Comments

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These little bites of chicken are wrapped in bacon and get covered in a sweet and spicy seasoning. This is the perfect appetizer to make for a party or game day.

Recently updated with air fryer settings. 10/26/21

Do you think I post enough bacon recipes on this blog? Nope. There can never be too many bacon recipes. Oh, and sorry about the number of chicken recipes I've been posting lately too. Had some chicken leftover from those kabobs that I made earlier this week and had to get rid of it somehow. Bacon + Chicken is always a win.

These chicken bites are really fun to make too. Wrap some bacon around some chicken. Poke a toothpick in the middle so the bacon stays in its place.  Not the whole slice of bacon. You could do that, but I cut my bacon slices into 3rds.

I dipped the bacon-wrapped chicken bites in some Maple Bacon Aoli from Stone Wall Kitchen. They were to die for!

How to make Sweet and Spicy Bacon Wrapped Chicken Bites 

To print the full recipe please see the recipe card below. 

Preheat oven to 350 convection. In a large mixing bowl, combine ⅔ cup dark brown sugar, 2 T chili powder and ½ t cumin. Mix well.

Clean and trim about 1¼ pounds of skinless boneless chicken breast. Cut into approx. 1 inch cubes.

If using thick bacon, thin out with the back edge of a chef knife. Cut the bacon in half, roll around the chicken cubes and secure with a tooth pick. This is the point to cover and refrigerate for better timing.

Prep baking sheet with aluminum foil a rack and spray with PAM.

Roll the pieces in the brown sugar mixture. Be sure to pack some in the ends. Place on the rack.

Bake until golden brown. About 35 minutes for me. Cover with foil on heavy dish to keep warm until served.

Air Fryer settings: Place chicken bites in the air fryer basket. Set the temperature to 390 and the timer to 12-15.

Other Recipes to Try 

25 Slow Cooker Recipes for Dinner 

Maple Bacon Corn Bread Muffins 

Knock you Naked Brownies 

Sweet Potato and Sausage Hash 

Baked Buffalo Chicken Taquitos 

Sour Cream Noodle Bake 

If you’ve tried this Sweet and Spicy Bacon Wrapped Chicken Bites or any other recipe on the site, let me know in the comment section how it turned out. Snap a picture and upload it to Pinterest. 

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Print

Sweet and Spicy Bacon Wrapped Chicken Bites


  • Author: Jenna
  • Prep Time: 15 min
  • Cook Time: 35 min
  • Total Time: 50 minutes
  • Yield: 8 1x
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Ingredients

  • 1¼ pounds skinless boneless chicken breasts cut into 1 inch cubes
  • 1½ pounds bacon
  • ⅔ cup dark brown sugar
  • 2 T chili powder
  • ½ t cumin

Instructions

  1. Preheat oven to 350 convection. In a large mixing bowl, combine ⅔ cup dark brown sugar, 2 T chili powder and ½ t cumin. Mix well.
  2. Clean and trim about 1¼ pounds of skinless boneless chicken breast. Cut into approx. 1 inch cubes.
  3. If using thick bacon, thin out with the back edge of a chef knife. Cut the bacon in half, roll around the chicken cubes and secure with a tooth pick. This is the point to cover and refrigerate for better timing.
  4. Prep baking sheet with aluminum foil a rack and spray with PAM.
  5. Roll the pieces in the brown sugar mixture. Be sure to pack some in the ends. Place on the rack.
  6. Bake until golden brown. About 35 minutes for me. Cover with foil on heavy dish to keep warm until served.
  7. Air Fryer settings: Place chicken bites in air fryer basket. Set the temperature to 390 and the timer to 12-15. 

Notes

myWW points: Blue 4; Green  6;  Purple  4 

  • Category: easy
  • Method: oven
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 175
  • Sugar: 17
  • Fat: 5
  • Saturated Fat: 1
  • Carbohydrates: 17
  • Fiber: 1
  • Protein: 17

Keywords: sweet and spicy bacon wrapped chicken bites

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More Air Fryer Recipes

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  • Grilled Burgers with Air Fryer French Fries
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Reader Interactions

Comments

  1. Michelle says

    January 27, 2020 at 2:17 pm

    Made them they were awesome,been making for all my doctors. They cannot get enough. Thanks

  2. Sam @ PancakeWarriors says

    April 27, 2015 at 11:58 am

    I bet my bf would love these (I don't eat meat) but I'm sure they are so yummy!

  3. Ashley @ Big Flavors from a Tiny Kitchen says

    April 26, 2015 at 1:42 pm

    WOW! Love this flavor combination. Sweet and spicy is always a good thing 🙂

  4. Debra @ Bowl Me Over says

    April 26, 2015 at 1:10 pm

    Oh my....you do know your bacon! Holy cow these look good - can't wait to give them a try!!!

  5. Jenna says

    April 26, 2015 at 10:19 am

    Thanks Barbara!

  6. Barbara says

    April 26, 2015 at 9:24 am

    These look delicious. Will make sure to try
    Your photos are beautiful

  7. Kaitie @ Fuchsia Freezer says

    April 26, 2015 at 8:37 am

    These look absolutely fantastic!! Perfect as a hot appetizer when you're having people over for a meal, OR as part of an appetizer meal! Thanks!!

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Hey, I'm Jenna! I'm a graphic designer, photographer, and home cook from From Fargo ND. My air fryer is my favorite kitchen appliance to cook with. I created this blog to share recipe tips and tricks with everyone, enjoy!

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