Description
Make crispy frozen burritos in the air fryer with no thawing needed! This easy method works for any brand and delivers a golden, hot burrito in under 15 minutes.
Ingredients
Scale
1–2 frozen burritos (I used Aldi Casa Mamita bean & cheese burritos)
Optional: olive oil spray or hot sauce for serving
Instructions
- Preheat your air fryer to 375°F (190°C) for 3–5 minutes.
- Place frozen burrito(s) in the basket — no need to thaw!
- Air fry at 375°F for 13–15 minutes total.
- Flip halfway through for even crisp. Check the center with a fork or knife to ensure it's hot all the way through.
- Let cool for 1–2 minutes before eating — the inside can get very hot.
Notes
- Serve with salsa, guacamole, sour cream, or Greek yogurt
- Add a simple side salad or steamed veggies for a balanced plate
- Pair with Mexican rice or refried beans if you're extra hungry
- WW Points: 8
Nutrition
- Serving Size: 1
- Calories: 300
- Carbohydrates: 42g
- Protein: 10g