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Air Fryer Peach Cobbler

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  • Author: Jenna
  • Prep Time: 5 min
  • Cook Time: 10-12 min
  • Total Time: 17 min
  • Yield: 1 1x
  • Category: Dessert
  • Method: Air Fry
  • Cuisine: American

Description

If you're looking for an easy dessert that tastes like it came straight from Grandma's kitchen, this Air Fryer Peach Cobbler is about to become a new favorite.


Ingredients

Scale
  • 1 can peaches, drained (or partially drained)
  • 46 Pillsbury sugar cookie dough rounds
  • Cinnamon (optional)


Instructions

Add drained peaches to a small air fryer-safe baking dish or ramekin.

Sprinkle with a little cinnamon.

Flatten or evenly distribute the sugar cookie dough rounds slightly and place them over the peaches.

Air fry at 320°F for 10–15 minutes until the cookies are golden and the peaches are bubbly.

Let cool for a few minutes. Enjoy! 


Notes

  • Drain the peaches well to prevent a watery cobbler.
  • Check the cobbler during the last few minutes of cooking since air fryer models vary.
  • If the cookie topping browns too quickly, loosely cover the dish with foil.
  • Use cinnamon sugar cookie dough for extra flavor if available.

Nutrition

  • Serving Size: 1