Description
If you love chocolate-covered strawberries and creamy yogurt bowls, this Berry Chia Pudding with Magic Shell is a fun recipe to try! Made with frozen mixed berries, vanilla Greek yogurt, and chia seeds, this easy recipe comes together with just a few simple ingredients.
Ingredients
Scale
- ¾ cup frozen mixed berries, thawed
- ½ cup vanilla Greek yogurt
- 2 tablespoons chia seeds
- Chocolate Magic Shell topping (your preferred amount)
Instructions
- Thaw the frozen mixed berries, reserving any juices.
- In a bowl or jar, combine the berries, vanilla Greek yogurt, and chia seeds. Mix thoroughly.
- Cover and refrigerate for 2–3 hours, or until the chia seeds have absorbed moisture and the mixture has thickened.
- Prepare your chocolate Magic Shell topping and spread it over the chilled pudding.
- Allow the chocolate to harden, then crack the shell with a spoon and enjoy!
Notes
Stir well to distribute the chia seeds throughout the yogurt and berries.
Refrigerate leftovers in a covered container.
For the crunchiest chocolate topping, add the Magic Shell shortly before serving.
Nutrition
- Serving Size: 1
- Calories: 300
- Sugar: 20g
- Fat: 14g
- Carbohydrates: 34g
- Fiber: 9g
- Protein: 15g