Description
Last night I made this fabulous garlic cheese bread. What made the garlic bread good was purchasing FRESH mozzarella cheese.
Ingredients
Scale
- 1 loaf of ciabatta bread, split in half
- 1 ball of fresh mozzarella cheese
- 1/4 stick of butter, softened
- 3 tablespoons of freshly grated parmesan cheese
- 3 teaspoons of minced garlic
- Fresh parsley for garnish
Instructions
- Preheat Oven to 450.
- Cut the ciabatta bread in half lengthwise.
- In a bowl combine the softened butter, parmesan cheese and garlic. Stir together.
- Spread the butter on top of the bread. Then layer on the fresh mozzarella cheese.
- Bake in oven for 10 minutes or until the cheese is melted and the edges are golden brown.
- Cut into 8 equal slices. Serving size: 1 slice.
Notes
myWW points: Blue 8; Green : 8; Purple 8 (WW Recipe Builder)
Nutrition
- Serving Size: 1 slice
- Calories: 201
- Sugar: 0g
- Fat: 8g
- Saturated Fat: 5g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g