Easy Homemade Pickles

  • Author: Jenna
  • Prep Time: 10 min
  • Cook Time: 24 hrs
  • Total Time: 24 hrs
  • Yield: 8 1x


Easy Homemade Pickles - Refrigerator pickles are pickles that don't require any brining or boiling water. Instead of boiling water, the vinegar and sugar are mixed together in a bowl with the spices (salt and celery salt) and the pickles rest in a fridge until they are ready to eat. 



  • 1 cup of apple cidar vinegar
  • 2 cups of sugar
  • 1 tablespoon salt
  • 1 teaspoon celery salt
  • 1 onion
  • 5 pickling cucumbers


  1. Slice cucumbers and onions very thin using a mandoline.
  2. Mix the vinegar, sugar, salt, and celery together in a large bowl.
  3. Place sliced cucumbers and onions in the bowl large bowl. Mix everything until well combined.
  4. Let the pickles rest in a refrigerator for up to 24 hours.


Smartpoints will vary depending on how many cucumbers you end up slicing. 

  • Category: Easy
  • Method: Mix
  • Cuisine: American


  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Protein: 0

Keywords: Easy Homemade Refrigerator Pickles