Description
This Ninja Creami Cookies and Cream recipe is easy to make and doesn’t require any type of protein drink or protein powder!
Ingredients
Scale
- ¾ cup Greek Yogurt
- 1 cup Almond Milk
- 2 tablespoons of Instant Vanilla Pudding Mix
- ¼ cup of crushed Oreos
- 2 tablespoons of Hershey’s Chocolate Syrup
Instructions
-
- Combine yogurt, milk, Hershey’s syrup, and pudding mix in a blender such as a magic bullet. Puree until smooth.
- Pour into to Ninja Creami pint containers. Freeze for 24 hours.
- Following the manufacturer's instructions, insert the pint container into the outer bowl. Push 'Ice Cream' button. When done spinning, push 'Re-spin' button and add in chocolate chips and crushed Oreos.
Notes
- If the blending didn’t work the first time try adding some more juice or milk to it and do a second respin.
Nutrition
- Serving Size: 1
- Calories: 300
- Sugar: 37g
- Fat: 4g
- Saturated Fat: 1g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 21g