Want to Save This Recipe?

Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!

Save Recipe

By submitting this form, you consent to receive emails from Recipes Diaries.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Philadelphia No Bake Cheese Cake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Jenna
  • Prep Time: 5 min
  • Total Time: 5 min
  • Yield: 4-6 1x
  • Method: No Bake
  • Cuisine: American
  • Diet: Low Calorie

Description

This Biscoff Cheesecake in a Tub is one of those easy desserts that feels way more impressive than the effort required. The creamy cheesecake filling paired with the soft spiced cookies creates the ultimate comfort dessert.


Ingredients

Scale

1 container Philadelphia No Bake Cheesecake Filling 

6 to 8 Biscoff cookies, roughly crushed 

1 can cherry pie filling 


Instructions

Prepare the Philadelphia No Bake Cheesecake Filling according to the package directions.

Insert the Biscoff cookies into the cheesecake filling. Making sure they are evenly distributed.

Spoon layers cherry pie filling onto the top of the cheesecake filling and cookie layer.

Chill for at least 30 minutes before serving so the cookies soften slightly.



Nutrition

  • Serving Size: 1