Air Fryer Hard Boiled Eggs - are so easy you'll never make them on your stove top again!
- 6 large eggs (cold)
- Set your wire rack that came with your air fryer inside the basket and place the eggs on top of the wire rack. If your air fryer didn't come with a wire rack then just place them in the bottom of the air fryer basket. I've done it with and without that and both methods work. I just find that the wire rack is easier to lift them all out of the basket at once.
- Set the temp to 250 (121 C) and the timer to 16 minutes. After the eggs are done in the air fryer take them out and put them in an ice water bath to stop the cooking. Peel the eggs and enjoy!
- Disclaimer: Unfortunately, not all air fryers work the same. If your eggs don't turn out you will have to adjust the time and temperature accordingly. I have this listed in multiple sections on this page. Adding it to the instructions as well just in case people miss this.
myWW Blue 0 Green 2 Purple 0
WW points are calculated using the recipe builder and not the nutrition info calculator
Disclaimer: Air fryers are like microwaves and all of them have different wattages. That means the time and temperature above might not work for your air fryer. If your eggs don't turn out this might be why.
This method works for a 1400 to 1700 watt air fryer. Might have to cook longer for smaller air fryers. Please check the wattage on your air fryer before cooking the eggs.
- Category: Appetizer
- Method: Air Fry
- Cuisine: American
- Serving Size: 1 large egg
- Calories: 77
- Sugar: 0g
- Sodium: 62mg
- Fat: 5g
- Saturated Fat: 1.6g
- Carbohydrates: .6g
- Fiber: 0g
- Protein: 6.3g