Description
Air Fryer Pigs in a Blanket are versatile, easy to make, and always a crowd-pleaser. Whether for a party, game day, or just a fun snack, they're sure to disappear quickly!
Ingredients
Scale
- 1 already prepared pizza dough crust
- 12 mini sausages or cocktail franks
- 1 egg, beaten (optional)
- Everything Bagel Seasoning or Sesame seeds
Instructions
- Preheat your air fryer to 350°F (175°C). This ensures even cooking and a perfect golden crust.
- Prepare the crescent roll dough by unrolling it and separating it into individual triangles.
- Wrap each mini sausage in a triangle of dough, starting at the wide end and rolling towards the point. Seal the edges by pressing the dough together gently.
- Place the wrapped sausages seam-side down in the air fryer basket, leaving space between each to allow even cooking.
- Brush the tops with beaten egg if desired, and sprinkle with sesame or poppy seeds for added flavor.
- Cook in the air fryer for 8-10 minutes, or until the dough is golden and crispy. Check at the 5-minute mark to ensure even cooking.
- Remove from the air fryer and let them cool slightly before serving. Enjoy them warm with your favorite dipping sauces like ketchup, mustard, or honey mustard.
Notes
- Try using different types of sausages or add a small slice of cheese inside before wrapping for a gooey surprise.
- WW points 2
Nutrition
- Serving Size: 1
- Calories: 145
- Sugar: 2.3g
- Fat: 9g
- Saturated Fat: 4g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 4.5g