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weight watchers banana bread

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 1 review
  • Author: Jenna
  • Prep Time: 5 min
  • Cook Time: 35 min
  • Total Time: 40 min
  • Yield: 1 loaf
  • Category: Breakfast
  • Method: Oven
  • Cuisine: American


This whole banana bread loaf is only 3 points can you believe that? It's not a normal size loaf pan it's a mini. Still a decent size loaf of bread for that many points


1 banana, mashed

1 egg

1/4 cup of quick cooking oats

12 grams pancake mix (such as Kodiak Protein Pancake and Waffle Mix) 

1 tsp baking powder

Pinch of salt

Vanilla extra


Preheat oven to 350. Mash the banana in a medium-sized bowl. Add the egg, oats, pancake mix, baking powder, salt, and vanilla extract and stir to combine until everything is well incorporated.

Pour into a mini loaf pan. Place in the oven at 350 and bake for 35 minutes.


myWW: blue: 3; green: 5; purple: 3


  • Serving Size: 1 loaf
  • Calories: 383
  • Sugar: 16G
  • Fat: 9g
  • Saturated Fat: 2g
  • Carbohydrates: 65g
  • Fiber: 8g
  • Protein: 15g