Description
It’s tiki time with this Blue Hawaiian cocktail! This drink is filled with 2 different kinds of liquors blue curacao and rum. Add in some creme of coconut and pineapple juice and you are instantly transported back to the tropics.
Ingredients
Scale
- 4 oz of Malibu Coconut Rum
- 4 oz of Blue Curacao
- 6 oz of pineapple juice
- ¼ cup of cream of coconut liquor
- 1 cup of ice
- Maraschino Cherries
- Umbrellas for garnish
- Pineapple wedges
Instructions
- Combine coconut rum, blue Curacao, pineapple juice, cream of coconut, and 1 cup crushed ice in blender. Puree on high speed until smooth. Pour into chilled hurricane glass or highball glass. (You can use whatever type of glass you have on hand if you don’t have any of these glasses.
- Garnish with a slice of pineapple and a maraschino cherry. These are optional.
Notes
Not a WW friendly recipe, but something to enjoy on the weekends.
Nutrition
- Serving Size: 1
- Calories: 418
- Sugar: 50g
- Sodium: 47mg
- Fat: 0g
- Saturated Fat: 0
- Unsaturated Fat: 0
- Carbohydrates: 50mg
- Fiber: 0g
- Protein: 0g
