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Healthy 3 Ingredient Chocolate Muffins


  • Author: Jenna
  • Yield: 6 1x
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Ingredients

  • 2 Ripe Bananas
  • 1/2 Cup Creamy Unsweetened Peanut Butter
  • 3 tbsps Unsweetened Cocoa
  • chocolate chips optional

Instructions

  1. Preheat oven to 350F
  2. Use a hand mixer or food processor to combine all of the ingredients (except for your optional mix-ins) until well blended.  The batter should be smooth with no lumps. Fold in a handful of chocolate chips or walnuts with a spatula. 
  3. Use an ice cream scoop or spoon to fill 6 cupcake liners evenly to the top. These muffins will not rise like regular muffins, so don’t worry about filling them too high.
  4. Bake for approximately 15 minutes.
  5. Let cool, and enjoy. 
  6. Serving Size: 1 muffin 

Notes

myWW points: Blue 5; Green 5;  Purple 5

Points are calculated with the WW recipe builder app and not using the nutrition info. 

Nutrition

  • Serving Size: 1
  • Calories: 133
  • Sugar: 13
  • Fat: 11
  • Saturated Fat: 2
  • Carbohydrates: 7
  • Fiber: 2
  • Protein: 5