Description
These seasoned oyster crackers are great to make as an appetizer around the Holidays. They can be made in the air fryer or oven and this recipe has instructions for both!
Ingredients
Scale
- 5 cups oyster crackers
- 1 1oz packet of Italian Style dressing mix
- 1/4 teaspoon lemon pepper
- 1/4 teaspoon garlic powder
- 1/2 teaspoon dried dill
- 1/4 cup vegetable oil
Instructions
- Preheat air fryer to 350 degrees F (120 degrees C).
- In a large bowl, combine the seasoning packet, dill weed, vegetable oil, lemon pepper, and garlic powder. Add oyster crackers, and toss to coat.
- Line an air fryer basket with parchment paper and spread the crackers on the bottom of the basket.
- Air Fry for 5 to 8 minutes in the preheated oven, stirring gently after 10 minutes. Remove from oven, and allow to cool before serving.
Notes
my WW: blue 2; green 2; purple: 2 (2 tablespoons)
my WW: blue 5; green 5; purple: 5 (1/2 cup servings)
Nutrition
- Serving Size: 2 tablespoons
- Calories: 41
- Sugar: 0g
- Fat: 3g
- Saturated Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 0g