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Weight Watchers Pancakes


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5 from 2 reviews

  • Author: Jenna
  • Total Time: 20 min
  • Yield: 8 pancakes 1x

Description

Weight Watchers Pancakes  - A simple low point pancake that only requires 5 ingredients. Perfect for brunch on the Weekends or for brinner during the weeknights.


Ingredients

Scale
  • 1  1/8 cup self-rising flour 
  • 1/2 cup of plain FF Greek Yogurt 
  • 2 eggs 
  • 1/2 cup of unsweetened almond milk  or Fairlife Protein Milk 
  • 1 1/2 tsp of vanilla 

Instructions

  1. In a large bowl whisk together flour, greek yogurt, eggs, milk, and vanilla. Let the batter rest for a couple of minutes and set a side while a pan heats up.
  2. Heat a lightly oiled griddle or frying pan over medium-high heat. Drop 2 tablespoons of batter onto the griddle.  Brown on both sides and serve hot. Serve with your favorite maple syrup.

Notes

My WW Personal Points: 2 Click here to see in recipe builder (will have to log in) 

If you change the serving size for the pancakes, the points will be different. The batter is slightly on the thicker side. 

  • Prep Time: 10 min
  • Cook Time: 10 min
  • Category: Easy
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 pancake
  • Calories: 91
  • Sugar: 1g
  • Sodium: 174.6mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 5g