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Weight Watchers Pancakes


  • Author: Jenna
  • Yield: 8 to 10 1x

Description

Weight Watchers Pancakes  – A simple low point pancake that only requires 5 ingredients. Perfect for brunch on the Weekends or for brinner during the weeknights.


Scale

Ingredients

  • 1  1/8 cup self-rising flour 
  • 1 cup of plain FF Greek Yogurt 
  • 2 eggs 
  • 1/3 cup of unsweetened almond milk 
  • 1 1/2 tsp of vanilla 

Instructions

  1. In a large bowl whisk together flour, greek yogurt, eggs, milk, and vanilla. Let the batter rest for a couple of minutes and set a side while a pan heats up.
  2. Heat a lightly oiled griddle or frying pan over medium-high heat. Use a ⅓ cup to scoop the batter onto the griddle.  Brown on both sides and serve hot. Serve with your favorite maple syrup.

Notes

myWW: Blue: 1; Green: 2; Purple: 1 (Servings Size: 1 pancake, 10 servings) 

myWW: Blue: 2; Green: 3; Purple: 2 (Serving Size: 1 pancake, 8 servings) 

  • Category: Easy
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 pancake (2 tablespoons)
  • Calories: 74.8
  • Sugar: 1g
  • Sodium: 174.6mg
  • Fat: 1.2g
  • Saturated Fat: .3g
  • Carbohydrates: 10.4g
  • Fiber: .4g
  • Protein: 4.9g

Keywords: 1 point pancakes