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    Home » Recipes » Weight Watcher Recipes

    Pizza Quesadillas

    Published: Nov 3, 2024 · Modified: Apr 2, 2025 by Jenna · This post may contain affiliate links · 1 Comment

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    A quesadilla stuffed with cheese and pepperoni. Don’t like pepperoni pizza? Make a pineapple and ham pizza, veggie pizza, or meat lovers quesadilla. Dip them in your favorite marinara sauce. 

    A quesadilla stuffed with cheese and pepperoni. Don’t like pepperoni pizza? Make a pineapple and ham pizza, veggie pizza, or meat lovers quesadilla.

    Ever since starting Weight Watchers again, I've been making a lot of different types of quesadillas. Last week was buffalo chicken quesadillas and this week is pepperoni pizza quesadillas.  They can be very filling if you're smart and use the right ingredients. 

    If I make chicken-style quesadillas I’ll add some black bean and corn salsa and put some of that in the middle. I also like adding pico de gallo inside of them too. Pico is zero points if there's no type of oil in it.

    Jump to:
    • Ingredients Needed:
    • How to make Pizza Quesadillas 
    • Other Pizza Recipes You Might Enjoy 
    • Pizza Quesadillas

    Ingredients Needed:

    Tortillas - Smart & Delicious is a tortilla brand that makes low carb, high fiber tortillas. Here’s a list of other low point tortilla options for MyWW. 

    • Ole Extreme Wellness - 1 point 
    • Flatout Light Wraps  Whole Wheat Flatbreads - 2 points 
    • Mission Carb Balance Tortillas - 2 points 
    • La Banderita Whole Wheat Carb Counter Tortillas - 1 Point 
    • Frescados - 2 points 

    Pepperoni - Turkey or regular pepperoni will work for this. If you like other pizza toppings than pepperoni, you can use that. 

    Cheese - Use a part-skim or reduced-fat cheese to keep the cheese low points. 

    See the recipe card below for a full list of ingredients and measurements. 

    How to make Pizza Quesadillas 

    Step 1: Heat a large skillet over medium-high heat. Spray with nonstick cooking spray. 

    Step 2: Add 1 flour tortilla to skillet and top half of the tortilla with a heavy sprinkling of both cheese and pepperoni. 

    Tortilla in a skillet topped with pizza sauce, cheese, and pepperoni.

    Step 3: Fold the other half of the tortilla over and cook, flipping once, until golden, 3 minutes per side. Repeat to make 4 quesadillas. 

    Folded quesadilla in a skillet.

    Slice into wedges and serve with marinara sauce. 

    Other Pizza Recipes You Might Enjoy 

    • Air Fryer Pizza Egg Rolls 
    • Air Fryer Pepperoni Pita Pizzas 
    • Little Ceasars Crazy Puffs Recipe

    If you tried this Pizza Quesadilla or any other recipe on my website,  please leave a 🌟 star rating and let me know how you go in the 📝 comments below. I love hearing from you! Follow along on Tiktok @jennarecipediaries

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    Pizza Quesadillas

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    • Author: Jenna
    • Prep Time: 10min
    • Cook Time: 5-8min
    • Total Time: 18min
    • Yield: 1 1x
    • Category: Easy
    • Method: Stovetop
    • Cuisine: American
    • Diet: Low Calorie
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    Description

    A quesadilla stuffed with cheese and pepperoni. Don’t like pepperoni pizza? Make a pineapple and ham pizza, veggie pizza, or meat lovers quesadilla. Dip them in your favorite marinara sauce. 


    Ingredients

    Scale
    • 1 Low Carb High Fiber Smart & Delicious Wrap or tortilla mentioned in post above
    • 8 slices of turkey pepperoni
    • ¼ cup of part-skim mozzarella cheese
    • ¼ cup of marinara sauce (for serving)
    • Cooking Spray

    Instructions

    1. Heat a large skillet over medium-high heat. Spray with nonstick cooking spray.  
    2. Add 1 flour tortilla to skillet and top with cheese and pepperoni. 
    3. Fold the other half of the tortilla over and cook, flipping once, until golden, 3 minutes per side.
    4. Slice into wedges and serve with marinara sauce.
    5. Serving size: 1 quesadilla 

    Notes

    MyWW points: Blue: 5; Green: 5; Purple: 5


    Nutrition

    • Serving Size: 1 quesadilla
    • Calories: 191
    • Sugar: .5g
    • Fat: 10.7g
    • Saturated Fat: 4.8g
    • Carbohydrates: 20.6g
    • Fiber: 15g
    • Protein: 16.2g

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    Tag @recipediariesww on Instagram

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    Hey, I'm Jenna! I'm a graphic designer, photographer, and home cook from From Fargo ND. I love my Ninja Creami, Air Fryer, and Blackstone. I created this blog to share recipe tips and tricks with everyone, enjoy!

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