Creating air fryer tomato soup is a unique approach that adds a rich, roasted flavor to this classic dish. Here's a simple recipe to guide you through the process:
This method not only simplifies the cooking process but also intensifies the flavors, creating a comforting bowl of soup that’s perfect for any occasion.

Air Fryer Roasted Tomatoes is very similar to roasting tomatoes in an oven to make tomato soup. The process is quicker and takes less time to make. You can serve this soup with some Air Fryer Grilled Cheese with Mayo
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Why make air fryer tomato soup?
Roasting tomatoes in an air fryer offers several benefits that make it an appealing cooking method. Here are a few reasons why you might choose to use an air fryer for this task:
Air fryers are basically mini convection ovens — they roast veggies quickly and evenly. Roasting tomatoes, garlic, and onions in the air fryer gives the soup a deeper, caramelized flavor without heating up your whole kitchen.
Air Fryer Roasted Tomatoes helps to concentrate their natural sugars, enhancing their sweetness and flavor. The high heat also caramelizes the exterior, adding a delicious depth to their taste.
Overall, using an air fryer to roast tomatoes is a convenient, quick, and healthy method that enhances the natural flavors of the tomatoes, making it a popular choice for many home cooks.
Ingredients needed for Air Fryer Tomato Soup
- 1 pint cherry or grape tomatoes
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
- 1 - 2 cups of Low sodium chicken stock
- Equipment needed: air fryer, blender
How to Make Air Fryer Tomato Soup
Step 1 Preheat your air fryer to 400°F (200°C) for about 3 minutes. This helps ensure the tomatoes cook evenly.
Step 2 Place the seasoned tomatoes in a single layer in the air fryer basket. Be careful not to overcrowd them, as this will prevent proper roasting. Season with salt and pepper and drizzle with olive oil.

Step 3 Cook the tomatoes in the air fryer for 10-12 minutes, shaking the basket halfway through the cooking time to ensure even roasting. The tomatoes should be slightly shriveled and caramelized on the edges when done.

Step 4 Carefully remove the tomatoes from the air fryer and transfer them to a serving dish. Garnish with fresh basil leaves if desired.

Step 5 When the air fryer tomatoes are done add the warm tomatoes to a blender with some chicken stock and blend until smooth.
Serve with some Air Fryer Grilled Cheese
Recipe Tips
- Preheating ensures that the fries cook evenly and achieve the desired crispiness.
- Avoid Overcrowding: Cooking in smaller batches will help the fries cook more evenly and get crispier.
- Shaking the Basket: Shaking the basket halfway through cooking helps ensure that all the fries cook evenly.
- Experiment with Seasonings: Feel free to experiment with different seasonings like garlic powder, paprika, or Cajun spice to add an extra kick to your fries.
Recipe FAQS
Always store leftovers in clean, food-grade airtight containers. The type of container doesn’t really matter. Use zip lock, glass, plastic, whatever!
I have two air fryers. The Cosori 4 Qt Air Fryer and Ninja Woodfire Grill which is an outdoor air fryer. It’s pretty awesome! It has 5 different functions on it.
Air Fryer Recipes
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Air Fryer Tomato Soup
- Prep Time: 5 min
- Cook Time: 10 min
- Total Time: 15min
- Yield: 2 1x
- Category: Easy
- Method: Air Fryer
- Cuisine: American
Description
Creating air fryer tomato soup is a unique approach that adds a rich, roasted flavor to this classic dish. Here's a simple recipe to guide you through the process:
Ingredients
1 pint cherry or grape tomatoes
1 tablespoon olive oil
Salt and pepper to taste
Fresh basil leaves for garnish (optional)
1 - 2 cups of Low sodium chicken stock
Equipment needed: air fryer, blender
Instructions
- Preheat your air fryer to 400°F (200°C) for about 3 minutes. This helps ensure the tomatoes cook evenly.
- Place the seasoned tomatoes in a single layer in the air fryer basket. Be careful not to overcrowd them, as this will prevent proper roasting. Season with salt and pepper and drizzle with olive oil.
- Cook the tomatoes in the air fryer for 10-12 minutes, shaking the basket halfway through the cooking time to ensure even roasting. The tomatoes should be slightly shriveled and caramelized on the edges when done.
- Carefully remove the tomatoes from the air fryer and transfer them to a serving dish. Garnish with fresh basil leaves if desired.
- When the air fryer tomatoes are done add the warm tomatoes to a blender with some chicken stock and blend until smooth.
- Serve with some Air Fryer Grilled Cheese.
Notes
Always store leftovers in clean, food-grade airtight containers. The type of container doesn’t really matter. Use zip lock, glass, plastic, whatever!
Nutrition
- Serving Size: 1
Tammie says
thank you so much for sharing, I had the best time making this and I even shared some with my cabinet painters in Ridgewood, NJ and they loved it too!