• Home
  • About
  • Weight Watcher Recipes
  • Featured
  • Privacy Policy
  • Shop
  • Foodie Styling
  • Nutrition + FAQ

Recipe Diaries

SmartPoints Recipes Weight Watcher Recipes

Air Fryer Parmesan Crusted Tilapia

Jump to Recipe·Print Recipe

Parmesan Crusted Tilapia

I shared this recipe back for Parmesan Crusted Tilapia back in 2015 and back then Air Fryers weren’t a very trendy kitchen appliance. This post has been recently updated to include air fryer instructions. 

What do you serve with tilapia? 

Whenever I go to a restaurant I’ll order the fried fish they have there and usually they will have some buttery garlic mashed potatoes with some broccoli on the side. French fries would also be good as a side dish. 

What Ingredients do I need? 

In this section, you can find substitutes or suggestions for certain ingredients. I also will try and list out what the ingredients’ purpose is for. 

Tilapia – Any type of white fish will work for this such as cod or walleye 

Parmesan Cheese  – is an Italian hard cheese produced from cow’s milk and aged for 12 years. Use freshly grated if money isn’t an issue. 

Garlic Powder, Paprika, Parlsey Flakes – for dry spices  – sometimes I’ll add in som Old Bay Seasoning or Cajun seasoning for extra flavor 

Olive Oil  – I like to use Simply Organic Olive from Aldi 

How to make Air Fryer Parmesan Tilapia

  1. Preheat the oven to 400 degrees.
  2. In a bowl mix together the parmesan cheese, garlic powder, parsley flakes, and paprika. Coat each side of the fish with parmesan cheese.
  3. Drizzle the olive oil over the fish, this will help it turn that golden brown color.
  4. Place the tilapia on a lined baking sheet with parchment paper or on a wire rack on a baking sheet. Bake the fish for 20 minutes. Serve with tarter sauce for 25 to 30 minutes. Remove from oven and cool completely. 
  5. Air Fryer – Preheat Air Fryer to 375 degrees. Place the coated fish in the air fryer basket and cook for 10 to 12 minutes. 

Tools Used for Parmesan Crusted Tilapia

Here are some tools that will help will help you with the recipes. All links will open in Amazon. Yes I do get a small earning if purchase from the link 

Air Fryer 

NUWAVE Brio 8QT 6-in-1 Digital Air Fryer with Integrated Digital Temperature Probe, 100 Touch & Go Menu Presets, Convenient Sear, Reheat & Warm Buttons & Adjustable Wattage Control

Baking Sheet 

Nordic Ware 3 Piece Baker’s Delight Set, 1 Pack, Aluminum

Other Recipes To Try 

No Knead Focaccia Bread 

Air Fryer Bacon and Egg Toasts

Chocolate Covered Dates 

Sweet Potato and Sausage Hash 

Buffalo Chicken Taquitos 

Sour Cream Noodle Bake 


If you like this recipe for Parmesan Crusted Tilapia in the Air Fryer  let me know by leaving a comment below, uploading a picture to my Pinterest or tagging me on Instagram @recipediariesww

Parmesan Crusted Tilapia
Print

Parmesan Crusted Tilapia


  • Author: Jenna
  • Yield: 2 1x
Print Recipe
Pin Recipe
Scale

Ingredients

  • 2 4oz Tilapia Filets
  • 4 tablespoons of grated parmesan cheese
  • 3/4 tsp of garlic powder
  • 1/2 tsp of parsley flakes
  • 1/8 tsp of paprika
  • 2 tsps of olive oil

Instructions

  1. Preheat oven to 400 degrees.
  2. In a bowl mix together the parmesan cheese, garlic powder, parsley flakes, and paprika. Coat each side of the fish with the parmessan cheese.
  3. Drizzle the olive oil over the fish, this will help it turn that golden brown color.
  4. Place the tilapia on lined baking sheet with parchment paper or on a wire rack on a baking sheet. Bake he fish for 20 minutes. Serve with tarter sauce.

Notes

myWW points: Blue  3; Green 4;  Purple: 3

Points Plus: 5

  • Category: Easy
  • Method: Air Fry
  • Cuisine: American

Nutrition

  • Serving Size: 1 fillet
  • Calories: 189
  • Sugar: .31
  • Sodium: 229
  • Fat: 10.13
  • Saturated Fat: 3.39
  • Carbohydrates: 1.58
  • Fiber: .8
  • Protein: 24.16

Keywords: air fryer parmesan crusted tilapia

Did you make this recipe?

Tag @recipediariesww on Instagram


6 Comments

« Low Carb Bread Recipe
Mini Oreo Cheesecakes »

Comments

  1. Jenna says

    May 19, 2021 at 11:08 am

    4 oz filet

  2. Trudy says

    May 19, 2021 at 8:17 am

    Are the points for one 4oz tilapia filet or 8 Oz of tilapia filet? Also… I’m confused with the amount of Parmesan cheese you use… when you triple the recipe it says 6 four Oz filets and 12 Tablespoons of Parmesan cheese.

  3. Jenna says

    January 9, 2016 at 6:50 pm

    Sorry about that, recipe updated. 🙂

  4. Dee says

    January 9, 2016 at 6:38 pm

    Wha

    How come you list olive oil in the ingredients but no mention on the direction?

  5. Jenna says

    January 6, 2016 at 5:58 pm

    The nutrition info is for one!

  6. Amanda says

    January 6, 2016 at 4:14 pm

    You said you made this for one person, but it says two servings in the nutrition information. I was just wondering if the smart points were for 1 serving or 2? Looks delicious, I’m going to make it soon!

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

★☆ ★☆ ★☆ ★☆ ★☆

This site uses Akismet to reduce spam. Learn how your comment data is processed.

  • Email
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Categories

Search this Page for a Recipe

Hi, I'm Jenna from Fargo, ND. I work a full time job and I'm going back to school for web design. Walking Dead fan, lover of Food Network, bacon, and photography. Read More…

Copyright © 2022 · Divine theme by Restored 316

Copyright © 2022 · Divine Theme on Genesis Framework · WordPress · Log in