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    Home » Recipes » Blackstone Recipes

    Chicken Parmesan Smash Tacos

    Published: May 9, 2025 by Jenna · This post may contain affiliate links · Leave a Comment

    Jump to Recipe·Print Recipe

    These Chicken Parmesan Smash Tacos take a trendy twist from the viral smash burger—only we’re smashing flavorful seasoned chicken directly onto a hot skillet to get those crispy edges, then layering it inside warm tortillas with Parmesan Chicken goodness.

    It’s crispy, creamy, tangy, and packed with texture. Think: Parmesan chicken meets taco night meets smash burger crunch.

    Jump to:
    • 💚 Why You’ll Love This Recipe
    • Ingredients Needed
    • Substitution Tips
    • How to Make Chicken Parmesan Smash Tacos
    • Serving Suggestions
    • Chicken Parm Smash Tacos

    💚 Why You’ll Love This Recipe

    ➤ Crispy smashed chicken = golden, caramelized edges and juicy centers
    ➤ Classic Chicken Parmesan flavor with a street food-style taco twist
    ➤ Quick, fun, and ideal for meal prep or weeknight dinners - It only takes about 20 minutes to make these.
    ➤ Totally customizable with your favorite toppings. Change it up and make these Blackstone Smash Burgers (Jamaican Style) or Blackstone Smashburger Big Mac Tacos (Tiktok Inspired)

    Ingredients Needed

    • 1 lb ground chicken – lean, juicy base that crisps beautifully when smashed - Can't find ground chicken make it by yourself - How to Grind Chicken in a Food Processor
    • 2 tablespoons Caesar dressing – adds garlicky richness and keeps chicken moist
    • ¼ cup grated parmesan cheese – classic Caesar flavor, mixed into the chicken
    • ½ teaspoon garlic powder – boosts the Caesar flavor profile
    • Salt and pepper, to taste – for balance and seasoning
    • 4–6 small flour tortillas – pliable and perfect for crisping under the smash
    • ½ cup shredded mozzarella or provolone – melts perfectly under the chicken layer
    • ½ cup of pizza or marinara sauce
    • 1 cup shredded romaine lettuce – adds freshness and crunch
    • Olive oil or cooking spray – helps create that crispy taco texture

    Substitution Tips

    Use ground turkey if you prefer a milder flavor

    Add bacon bits or diced cherry tomatoes for more Caesar salad elements

    Go gluten-free with GF tortillas and croutons

    How to Make Chicken Parmesan Smash Tacos

    Step 1 In a bowl, combine ground chicken,parmesan, garlic powder, salt, and pepper. Mix until well combined.

    Chicken parmesan mixture in a bowl.

    Step 2 Heat a skillet or griddle over medium-high heat. Lightly grease with oil or spray.

    Place a small ball (about ¼ cup) of the chicken mixture directly onto the skillet. Press a tortilla down on top of it and smash until flat and even.

    Chicken Parm Smash Tacos ready for grill.

    Step 3 Let cook for 3–4 minutes, pressing occasionally, until the edges of the chicken are browned and crispy.

    Step 4 Flip the taco so the tortilla toasts for 1–2 minutes.

    Chicken Parm Smash Tacos cooked on both sides.

    Step 5 Remove from heat and top with shredded romaine and croutons. Add a drizzle of extra Caesar dressing if desired.

    Chicken Parm Smash Tacos topped with Marinara.

    Serve warm with a wedge of lemon or extra cheese.

    Serving Suggestions

    • Serve with Air Fryer Alexia Sweet Potato Puffs, Tortellini Ceasar Salad, or roasted veggies 🥗
    • Great for taco night, casual gatherings, or meal prep lunches
    • Pair with a cold sparkling water or light beer for balance 🍺
    • Air Fryer Frozen Burgers
    • Air Fryer Canned Biscuits
    • Viral Brownie Balls
    • S'more Quesadillas

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    Chicken Parm Smash Tacos

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    • Author: Jenna
    • Prep Time: 5 min
    • Cook Time: 6 min
    • Total Time: 11 min
    • Yield: 6 1x
    • Category: Easy
    • Method: Blackstone
    • Cuisine: American
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    Description

    These Chicken Caesar Smash Tacos take a trendy twist from the viral smash burger—only we’re smashing flavorful seasoned chicken directly onto a hot skillet to get those crispy edges, then layering it inside warm tortillas with Caesar goodness


    Ingredients

    Scale
    • 1 lb ground chicken
    • 2 tablespoons Caesar dressing
    • ¼ cup grated parmesan cheese
    • ½ teaspoon garlic powder
    • Salt and pepper, to taste
    • 4–6 small flour tortillas
    • ½ cup shredded mozzarella or provolone
    • 1 cup shredded romaine lettuce
    • ½ cup of pizza sauce
    • Olive oil or cooking spray

    Instructions

    1. In a bowl, combine ground chicken, , parmesan, garlic powder, salt, and pepper. Mix until well combined.
    2. Heat a skillet or griddle over medium-high heat. Lightly grease with oil or spray.
    3. Place a small ball (about ¼ cup) of the chicken mixture directly onto the skillet. Press a tortilla down on top of it and smash until flat and even.
    4. Let cook for 3–4 minutes, pressing occasionally, until the edges of the chicken are browned and crispy.
    5. Flip the taco so the tortilla toasts for 1–2 minutes.
    6. Remove from heat and top with cheese, sauce, and lettuce if desired.  Add a drizzle of extra aesar dressing if desired.
    7. Serve warm with a wedge of lemon or extra cheese.

    Notes

    • Serve with sweet potato fries, a light Caesar side salad, or roasted veggies 🥗
    • Great for taco night, casual gatherings, or meal prep lunches

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    Hey, I'm Jenna! I'm a graphic designer, photographer, and home cook from From Fargo ND. I love my Ninja Creami, Air Fryer, and Blackstone. I created this blog to share recipe tips and tricks with everyone, enjoy!

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