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    Home » Dessert Recipes

    Mini Patriotic Fruit Pizza Cups

    Published: Jul 2, 2014 · Modified: Oct 6, 2022 by Jenna · This post may contain affiliate links · 2 Comments

    Jump to Recipe·Print Recipe

    Mini Patriotic Fruit Pizza Cups

    These adorable mini fruit pizzas are made with sugar cookie dough and they get filled with a flavorful cheesecake filling that is also easy to customize. Decorate the fruit pizzas with cut-up fruit or anything you can find that is patriotic for a special Holiday occasion or for the 4th of July weekend.

    Simply line the edges of a mini muffin tin with sugar cookie dough and bake them in the oven. Leave enough space to fill them with cream cheese frosting and top them off with fresh berries or any kind of fruit. So easy and delicious to make!

    What Ingredients do I need? 

    Sugar Cookie Dough - already made 

    Cream cheese - softened 

    Cool Whip - frozen whipped topping found in freezer section 

    Powdered sugar - for sweetness 

    Mixed Berries - blueberries, strawberries, and blackberries. Diced into smaller pieces to fit on top of the cup

    How to make Cookie Fruit Cups 

    See and print the  full recipe below.

    Preheat oven to 350.

    Take about a ½ inch sized cookie dough ball and press them into every one of the muffin tin cups.

    Bake at 350 for 7 minutes.

    While the cookie dough is baking mix  the frosting. In a bowl combine the cream cheese, powdered sugar, and cool whip with a mixer. Fill the frosting into a piping bag and cut the bottom where the tip goes with a scissors.

    Let the cookie dough cups cool.

    Once the cookie dough cups have cooled, fill the cups with the cream cheese mixture. Top with blueberries and cut strawberries.

    Serving size: 1 fruit pizza

    Other Recipes to Try 

    Baked Feta Pasta 

    Stuffed Italian Sausage

    Baked Oats with Peanut Butter 

    Air Fryer Crispy Fish Sandwiches 

    Lighter Fettuccine Alfredo Sauce 

    If you’ve tried these Mini Patriotic Fruit Cups recipes or any other recipe on the site, let me know in the comment section how it turned out. Snap a picture and upload it to share on Pinterest

    Mini Patriotic Fruit Pizza Cups
    Mini Patriotic Fruit Pizza Cups
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    Mini Patriotic Fruit Pizza Cups


    • Yield: 24 1x
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    Ingredients

    • 1 16oz package of refrigerated or store bought cookie dough
    • 8oz  package low fat cream cheese
    • 1 cup of powdered sugar
    • 8oz container light cool whip, whipped topping 
    • Sliced strawberries and Blueberries

    Instructions

    1. Preheat oven to 350.
    2. Take about a ½ inch sized cookie dough ball and press them into every one of the muffin tin cups.
    3. Bake at 350 for 7 minutes.
    4. While the cookie dough is baking mix the the frosting. In a bowl combine the cream cheese, powdered sugar, and cool whip with a mixer. Fill the frosting into a piping bag and cut the bottom where the tip goes with a scissors.
    5. Let the cookie dough cups cool.
    6. Once the cookie dough cups have cooled, fill the cups with the cream cheese mixture. Top with blueberries and cut strawberries.
    7. Serving size: 1 fruit pizza 

    • Category: Easy
    • Method: Oven
    • Cuisine: American

    Nutrition

    • Serving Size: 1 fruit pizza
    • Calories: 92
    • Sugar: 10g
    • Fat: 4g
    • Saturated Fat: 3g
    • Carbohydrates: 13g
    • Fiber: 0g
    • Protein: 1g

    Keywords: mini fruit pizzas

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    Reader Interactions

    Comments

    1. dina says

      July 03, 2014 at 10:18 am

      these are so cute and yummy!

    2. Christin@SpicySouthernKitchen says

      July 03, 2014 at 8:14 am

      What a great 4th of July treat! Love the faces.

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    Hey, I'm Jenna! I'm a graphic designer, photographer, and home cook from From Fargo ND. My air fryer is my favorite kitchen appliance to cook with. I created this blog to share recipe tips and tricks with everyone, enjoy!

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