• Skip to main content
  • Skip to primary sidebar
Recipe Diaries
menu icon
go to homepage
  • Recipes
  • Press
  • About
  • Shop
  • Foodie Styling
search icon
Homepage link
  • Recipes
  • Press
  • About
  • Shop
  • Foodie Styling
×

Home » Appetizers/Sides

Ina Garten's Hummus

Published: Mar 3, 2011 · Modified: Oct 5, 2022 by Jenna · This post may contain affiliate links · 6 Comments

Jump to Recipe·Print Recipe

Ina Garten's Hummus

I'm addicted to hummus now. I've been finding lots of different hummus recipes to try too. There's a black bean hummus recipe in the last issue of Cooking Light's magazine and I want to try making hummus made with edamame. I bought a big frozen bag of it last week at Sam's Club. Hummus is good with pita chips and any kind of veggie. I like carrots. It's a good way of getting more veggies in and I've been meaning to eat more veggies lately.

I'm not a big fan of veggies. I think during the week I'll have at least one serving and that is it. I take my gummy multivitamin at night. I hope that you're as excited for getting more veggies into your diet like I am because there's going to be a lot of posts about veggies coming your way. 🙂

Ina Garten's Hummus

Ina Garten's Hummus

 

Print

Ina Garten's Hummus


★★★★★

5 from 4 reviews

  • Prep Time: 10 min
  • Total Time: 10 min
  • Yield: 2 ¾ cup 1x
Print Recipe
Pin Recipe
Scale

Ingredients

  • 4 garlic cloves
  • 2 cups canned chickpeas, drained, liquid reserved
  • 1 ½ teaspoons kosher salt
  • ⅓ cup tahini (sesame paste)
  • 6 tablespoons freshly squeezed lemon juice (2 lemons)
  • 2 tablespoons water or liquid from the chickpeas
  • 8 dashes hot sauce

Instructions

  1. Turn on the food processor fitted with the steel blade and drop the garlic down the feed tube; process until it's minced. Add the rest of the ingredients to the food processor and process until the hummus is coarsely pureed. Taste, for seasoning, and serve chilled or at room temperature.

Notes

myWW: blue: 3; green: 5; purple: 3

  • Category: Side
  • Method: Food Processor
  • Cuisine: Greek

Nutrition

  • Serving Size: 1
  • Calories: 144.8
  • Sodium: 219mg
  • Fat: 5.6 g
  • Carbohydrates: 19.5 g
  • Fiber: 4.1 g
  • Cholesterol: 5.4 g

Keywords: hummus

Did you make this recipe?

Tag @recipediariesww on Instagram

More Appetizers/Sides

  • Air Fryer Turkey Potstickers
  • Air Fryer Bacon Wrapped Stuffing
  • How to make Lefse
  • Butter Board Viral Tiktok Recipe

Reader Interactions

Comments

  1. Mercedes alvarez desde venezuela - Valencia says

    May 04, 2020 at 1:29 pm

    me encanta su programa muy profesional, mil bediciones

  2. Dixie Mack says

    April 30, 2020 at 5:43 am

    I love Ina. Can't wait to make this recipe this weekend. And it is WW friendly.

    ★★★★★

  3. Reed says

    January 10, 2020 at 4:47 pm

    Always have relied on Ina and this recipe Is no exception - The Best!!

    ★★★★★

  4. Cindy says

    September 24, 2019 at 11:04 am

    I knew Ina wouldn’t let me down. This is much better than the other recipe I used. Great!

    ★★★★★

  5. Eric says

    December 11, 2018 at 7:06 pm

    Wonderful recipe.

    ★★★★★

Leave a Reply

Your email address will not be published. Required fields are marked *

★☆ ★☆ ★☆ ★☆ ★☆

Primary Sidebar

Hey, I'm Jenna! I'm a graphic designer, photographer, and home cook from From Fargo ND. My air fryer is my favorite kitchen appliance to cook with. I created this blog to share recipe tips and tricks with everyone, enjoy!

More about me →

Seasonal Recipes

  • Paula Deen's Baked Acorn Squash
  • 5 Easy Recipes with Cake Mix and Canned Pumpkin
  • Weight Watchers Pumpkin Muffins with Chocolate Chips
  • Weight Watchers Pumpkin Fluff Dip Recipe

Popular Recipes

  • Air Fryer Hard Boiled Eggs
  • Oven Roasted Smoked Sausage and Potatoes
  • Paula Deen's Crockpot Mac and Cheese
  • Tiktok Ramen

Footer

↑ back to top

About

  • Privacy Policy

My Other Site!

  • My other blog is Foodie Styling and it's all about my favorite grocery store Aldi!

Contact

  • Press
  • FAQ
  • Drop me a message!

Copyright © 2022 Recipe Diaries