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    Home » Dessert Recipes

    Honey Dew Ice Pops

    Published: Aug 3, 2012 · Modified: Apr 18, 2023 by Jenna · This post may contain affiliate links · Leave a Comment

    Jump to Recipe·Print Recipe

    Making homemade popsicles is a great way to use up any type of fresh Summer fruit. You can add it to a food processor and blend it up until it's smooth then add it to popsicle molds. So much better than any store-bought popsicle, plus you can control the amount of sugar that gets added into your popsicle.

    FYI: There is no longer a giveaway on this blog post. That is closed. If you’re looking for other delicious popsicle recipes check out the recipes below.

     

    honey dew ice pops

    ICE POP MOLDS 

    To make popsicles you will need an ice pop mold. I really like this one from Prepworks by Progressive. To get the popsicles out of the mold, all you need to do is run them under warm water for a couple of seconds and they will pop right out of there. This is the easiest method I’ve found that works for storing homemade popsicles. 

    Prepworks by Progressive Freezer Pop Maker, 10 Ice Pop Maker – Includes 50 Wooden Freezer Pop Sticks  (Amazon Link) 

    POPSICLE STICKS 

    In order to get the popsicle out of the molds, you will need a popsicle stick for something to grab on to. They can be found at any store that sells crafting materials like Michael’s, Hobby Lobby, or Wal-mart and they might even have a package that doesn’t include 200 of them! I looked on Amazon for popsicle sticks and that was all they seemed to have was a package of 200 or more WTH? lol

    This is a set of 200 popsicle sticks. Karlash Jumbo Popsicle Sticks. (Amazon Link)

    Honey Dew Ice Pops

    How to Make Honey Dew Ice Pops

    Puree the melon chunks in a blender until smooth and add the 2 tablespoons of sugar into the mix (optional).

    Pour melon mixture into ice pop molds.

    Place a popsicle stick in the center of each mold and freeze.

    Serving size 1 popsicle 

    Other Recipes To Try 

    Mango Chili Lime Ice Pops

    Fresh Strawberry Ice Pops

    2 Ingredient Fudge Pops

    Layered Ice Pops

    Cookie Dough Ice Pops

    *If you make this recipe please comment and rate the recipe below to let everyone know how it is, or tag me on Instagram! If you want to upload a photo you can do that on Pinterest. Just find the post for it. 

    How do you figure out points for recipes? 

    The recipe builder app from WW is what I use to figure out points for all my recipes. You have to pay the monthly fee in order to use it. Ice pops or popsicles are not smoothies so the points do not need to be counted towards a blended drink.

    Why am I still getting different points from what you have listed? 

    This could be quite a number of reasons and here are a few that I have come across. 

    Number of servings 

    Low-Fat vs Fat-Free ingredients

    Zero Point foods are different for all 3 plans 

    Using the nutrition info calculator instead of the recipe builder  

    Print

    Honey Dew Ice Pops


    • Author: Jenna
    • Prep Time: 10
    • Total Time: 10
    • Yield: 6 1x
    Print Recipe
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    Description

    Making homemade popsicles is a great way to use up any type of fresh Summer fruit. You can add it to a food processor and blend it up until it's smooth then add it to popsicle molds. 


    Scale

    Ingredients

    • 1 honeydew melon, cut into chunks
    • 1 tablespoon sugar (optional)

    Instructions

    1. Puree the melon chunks in a blender until smooth and add the 2 tablespoons of sugar into the mix (optional).
    2. Pour melon mixture into ice pop molds.
    3. Place a popsicle stick in the center of each mold and freeze.

    4. Serving size 1 popsicle

    Notes

    my WW: blue 1; green 1; purple: 1

    • Category: Easy
    • Method: Freeze
    • Cuisine: American

    Nutrition

    • Calories: 84.9
    • Sugar: 19.4g
    • Fat: .3g
    • Saturated Fat: .1g
    • Carbohydrates: 21.5g
    • Fiber: 1.7g
    • Protein: 1.2g

    Keywords: honey dew ice pops

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    Hey, I'm Jenna! I'm a graphic designer, photographer, and home cook from From Fargo ND. My air fryer is my favorite kitchen appliance to cook with. I created this blog to share recipe tips and tricks with everyone, enjoy!

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