Are you looking for a quick recipes that are different to make with honey dew melon or literally any other type of melon? Try this method for making frozen honeydew slush at home. It’s quite simple to make in a food processor or blender and turns into this wonder sorbet/slush consistency.
Hurray for Summer drinks! Feel free to add whatever booze you like with this. Some rum would be really good.
INGREDIENTS
- Honeydew melon - cubed and then frozen to make the “slush”
- Water
- Honey - agave or any type of sweetener will work
- Fresh Mint Leaves
Additional ingredients - make it an alcoholic drink and add in your favorite kind of vodka!
How to Make Honey Dew Slush
- Blend the honey dew and the water until smooth. Add the honey and mint and blend another 10-20 seconds until mostly smooth and the consistency of a slushy.
- Garnish with fresh mint leaves.
Honeydew Slush Tips:
Can Honey Dew be frozen?
Yes, honey can be frozen! I first tried this method when I made my 2 ingredient watermelon sorbet recipe and it worked like a charm. Then I started to experiment with other types of fruits such as musk melon, honey dew, and cantaloupe. It turns into a slushy or sorbet when blended in a food processor or blender.
How to cut a honey dew melon?
Stand the melon up on the counter and start trimming away the rind. Cut it in half length wise. Scoop out all the seeds, and then cut it into cubes.
How to tell when honey dew is fresh?
In order to tell if a honey dew melon is fresh I just usually smell it. If it smells like a melon then it is ready to eat.
MORE Great Recipes to Try
Easy Air Fryer Chicken Breasts
Air Fryer Scotch Eggs with Maple Aoili
Air Fryer Baja Fish Tacos with Pickled Onions
Air Fryer Frozen Hash Brown Patties
Let Me Know What You Think!
Be sure to leave a review of this recipe and give it a star rating. It lets us know how we are doing and lets others know they should try it!
Are you in Pinterest? If so upload a recipe photo and share it with me. I love to see what you’re making
Are you on Instagram? Follow along and tag me @wwrecipediaries.
Have a Question or General Feedback?
Jump down to the COMMENT section and let us know! We would love to help and also love feedback on all of our posts.
Honeydew Slush
- Yield: 2 1x
Ingredients
- 2 cups frozen cubed honey dew melon
- 2 cups water
- 1 tablespoon of honey
- 4 - 6 mint leaves and more for garnish
Instructions
- Blend the honey dew and the water until smooth. Add the honey and mint and blend another 10-20 seconds until mostly smooth and the consistency of a slushy.
- Garnish with fresh mint leaves.
Notes
myWW points: Blue 6; Green 6; Purple 6
Personal Points 5
Points Plus: 3
Blended fruits and smoothies count as points if following WW program.
- Category: Easy
- Method: Blend
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 104
- Sugar: 24
- Fat: 0
- Saturated Fat: 0
- Carbohydrates: 27
- Fiber: 2
- Protein: 1
Keywords: honeydew slush
I am not affiliated with WW formerly known as Weight Watchers in any way. I am just a member who likes to create WW recipes and share them with everyone. Freestyle is the name of the current program of WW and smart points are calculated for the recipes. Some blogs list them as freestyle smart points and some list them as smart points. There is no difference between the 2.
Please see WW Article on blended fruits for more info on blended drinks and smoothies.
Leave a Reply