Cookie Dough Mummy Truffles - are an easy 3 ingredient recipe that will take you no time to make on Halloween!
Can you believe in 10 days it will be Halloween already? Man, where did this month go? I was in Michael's yesterday and they already had all their Christmas decorations out. I'm sorry, but stores need to wait until at least when Halloween is over to put all that stuff. Don't you agree? There should be some law about that.
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Why You WIll Like This Recipe
I had some left over store bought cookie dough in my fridge and instead of just eating it all (like I usually do) I made some truffles with it. These spooky mummy truffles are made out of cookie dough, white chocolate, and candy eyeballs. Yet, another easy 3 ingredient recipe for everyone. Who doesn't love recipes with really little.
If you're wondering where you can find candy eyeballs at I bought mine at Wal-Mart. The smaller eyeballs are easier to chew on that the larger ones. Or else you can get them here on amazon.
Ingredients Needed for Cookie Dough Mummy Truffles
- 1 tube of store bought cookie dough
- 1 bag of white chocolate chips - or white almond bark
- 1 package of candy eyeballs - You can purchase these on Amazon or Walmart when they have these at the store
How to Make Cookie Dough Mummy Truffles
Step 1 Roll the cookie dough into balls and place on a lined baking sheet with parchment paper.
Step 2 Microwave the white chocolate in a small bowl with a teaspoon of coconut oil (optional) on intervals of 30 seconds each until melted. Stir the chocolate every 30 seconds.
Step 3 Dip the cookie dough balls in the white chocolate and place back on baking sheet. Once the cookie dough balls are all covered place the in the freezer to set for 10 seconds.
Step 4 Drizzle the remaining white chocolate on top of the cookie dough balls and place 2 eyeballs on each cookie dough ball.
How do I store leftovers?
Once food has cooled, transfer leftovers into airtight containers. Glass containers are a great choice as they are non-porous and don't absorb odors or stains. If you prefer plastic, make sure it's BPA-free and food-grade.
Label the containers with the date to keep track of how long the food has been stored. Most leftovers are best consumed within three to four days.
Other Recipes To Try
If you tried this Cookie Dough Mummy Truffles orany other recipe on my website, please leave a 🌟 star rating and let me know how you go in the 📝 comments below. I love hearing from you! Follow along on Tiktok @jennarecipediaries
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Cookie Dough Mummy Truffles
- Prep Time: 20min
- Cook Time: 0min
- Total Time: 20min
- Yield: 12
- Category: Easy
- Method: No Bake
- Cuisine: American
Description
Cookie Dough Mummy Truffles - are an easy 3 ingredient recipe that will take you no time to make on Halloween!
Ingredients
- 1 tube of store bought cookie dough
- 1 bag of white chocolate chips
- 1 package of candy eyeballs
Instructions
- Roll the cookie dough into balls and place on a lined baking sheet with parchment paper.
- Microwave the white chocolate in a small bowl with a teaspoon of coconut oil (optional) on intervals of 30 seconds each until melted. Stir the chocolate every 30 seconds.
- Dip the cookie dough balls in the white chocolate and place back on baking sheet. Once the cookie dough balls are all covered place the in the freezer to set for 10 seconds.
- Drizzle the remaining white chocolate on top of the cookie dough balls and place 2 eyeballs on each cookie dough ball.
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