
If you’re looking for a fun way to eat an apple this is it! These apple slices have melted peanut butter on them and chocolate chips. An easy and healthy yummy snack for everyone.
You don’t have to wait until Fall to eat apples this way! Apple “nachos” are a great way to keep your blood sugar levels low with the help of some melted peanut butter on top of them. Peanut butter is a healthy fat and also includes some protein in it. Peanut butter is not the greatest source of protein but 2 tablespoons contain 8 grams.
The dieticians I follow all say that eating a carb with protein and fat will help with that so everytime I eat an apple or a banana I will have peanut butter with it. It’s so good!
What Ingredients do I need?
In this section, you can find substitutes or suggestions for certain ingredients. I also will try and list out what the ingredients' purpose is for.
Apples - use green or red
Dark, Semi Sweet, Chocolate Chips, or Sugar free chocolate chips if you're on a specific diet
Peanut Butter - my favorite is the Kirland, can also sub PB2 (Which is a powdered protein powder)
Toppings for Apple Nachos - Granola, Crushed Oreos, Chopped nuts, different colored sprinkles, or your favorite crushed up candy bar. Reese’s peanut butter cups would be awesome.
Walnuts - or any type of crushed up nuts
Coconut Flakes
Chopped bacon for something savory!
Caramel Sauce if you don't like peanut butter
How to make Apple Nachos
- Thinly slice the apples into rings with a mandoline slicer or a sharp knife. On a slicer with 3 thickness settings, use the thickest.
- Lay the slices out on a large plate or platter, and squeeze the lemon juice over them to prevent browning.
- In a microwave-safe bowl, melt the chocolate chips in 10-15 second intervals on the microwave’s lowest setting, being careful not to burn the chips. Stir in between intervals until melted (overheating chocolate will result in a lumpy and gritty texture).
- Drizzle the chocolate with a spoon over the apple slices.
- Regular Peanut Butter: In another microwave-safe bowl, heat the peanut butter for 10-15 seconds, to allow it to loosen, then drizzle the peanut butter with a spoon over the apple slices.
- If using PB2 Powder mix 2 tablespoons of powder together in a bowl and gradually mix in the water to your desired consistency. Start off with 2 tablespoons of water. May or may not need to add more
- If you want to add any extra toppings sprinkle them over the nachos.
Tools Used for Apple Nachos
Here are some tools that will help will help you with the recipes. All links will open in Amazon. Yes I do get a small earning if purchase from the link
Mandoline Slicer for Kitchen -VEKAYA Stainless Steel Vegetable Slicer for Potato, tomato and Onion, Carrot Julienne and Chopper for Vegetables with Gloves
Greenandlife Lightweight & Unbreakable Wheat Straw Bowl - Noodle Fruit Soup Bowl Rice Bowls Dishwasher Microwave Safe set 4pcs
Other Recipes To Try
Air Fryer Bacon and Egg Toasts
If you’ve tried this Apple Nachos or any other recipe on the site, let me know in the comment section how it turned out. Snap a picture and upload it to Pinterest.




Peanut Butter Apple Nachos
- Prep Time: 5 min
- Total Time: 5 min
- Yield: 1 1x
Description
If you’re looking for a fun way to eat an apple this is it! These apple slices have melted peanut butter on them and chocolate chips. An easy and healthy yummy snack for everyone.
Ingredients
- 1 medium apple
- 1 lemon
- 2 tablespoons dark chocolate chips
- 2 tablespoons creamy Peanut Butter
- 1 tablespoon raw, unsalted peanuts, coarsely chopped (optional)
Instructions
- Thinly slice the apples into rings with a mandoline slicer or a sharp knife. On a slicer with 3 thickness settings, use the thickest.
- Lay the slices out on a large plate or platter, and squeeze the lemon juice over them to prevent browning.
- In a microwave-safe bowl, melt the chocolate chips in 10-15 second intervals on the microwave’s lowest setting, being careful not to burn the chips. Stir in between intervals until melted (overheating chocolate will result in a lumpy and gritty texture).
- Drizzle the chocolate with a spoon over the apple slices.
- Regular Peanut Butter: In another microwave-safe bowl, heat the peanut butter for 10-15 seconds, to allow it to loosen, then drizzle the peanut butter with a spoon over the apple slices.
- If using PB2 Powder mix 2 tablespoons of powder together in a bowl and gradually mix in the water to your desired consistency. Start off with 2 tablespoons of water. May or may not need to add more water.
- If you want to add any extra toppings sprinkle them over the nachos.
Notes
myWW points: Blue 4; Green 4; Purple 4
Personal Points: 5 Click here to see in recipe builder (will have to log in)
- Category: Easy
- Method: Slice
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 87
- Sugar: 6
- Sodium: 20
- Fat: 6
- Saturated Fat: 2
- Carbohydrates: 8
- Fiber: 2
- Protein: 2
Keywords: apple nachos
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