• Skip to main content
  • Skip to primary sidebar
Recipe Diaries
menu icon
go to homepage
  • Summer
  • Recipes
  • Press
  • About
    • Pinterest
    • TikTok
    • YouTube
  • search icon
    Homepage link
    • Summer
    • Recipes
    • Press
    • About
    • Pinterest
    • TikTok
    • YouTube
  • ×
    Home » Recipes » Weight Watcher Recipes

    The Best Damn Guacamole Ever

    Published: Nov 30, 2024 · Modified: Apr 8, 2025 by Jenna · This post may contain affiliate links · 3 Comments

    Jump to Recipe·Print Recipe

    What makes this the best guacamole you've ever made? This has a unique combination of flavors of grilled corn and it gets topped with cotija cheese. It is perfect for dipping chips in!

    The best damn guacamole ever.

    I've never had guacamole like this, and I'm just used to the regular which in my mind is avocado, onion, cilantro, salt, pepper, and lime juice. This guacamole recipe had roasted corn in it and cotija cheese on top. The roasted corn made it really sweet and the salty cheese on top made it even better. If you've never had cotija cheese, it's kind of like a Mexican parmesan cheese. If you can't find that sub parmesan cheese or feta cheese. Don't be frightened by the white cheese on top. 🙂

    Everybody was saying how good this guacamole was and I got this recipe from Ben's aunt Sherry. 

    Jump to:
    • Ingredients for Guacamole 
    • How to Make the Best Guacamole 
    • What can I serve with guacamole?
    • Other Recipes to Try 
    • The Best Damn Guacamole Ever

    Ingredients for Guacamole 

    • Fresh sweet corn - Get this from a local farmer's market if possible!
    • Jalapeno - for some heat
    • Fresh California Avocados - A ripe avocado will have a dark green or black skin. However, it's important to note that the color alone is not always a reliable indicator of ripeness.
    • Pico de Gallo is fresh tomatoes, onions, jalapeño peppers, cilantro, lime juice, and salt. Make your own or get a container of pico de Gallo at the store.
    • Lime juice - adds a nice hint of citrus flavor
    • Cilantro - A lot of people think cilantro tastes like dish soap so if you're one of those use freshly chopped parsley instead.
    • Garlic cloves -  Chopped fresh garlic can take some time to chop so I often always use the freshly minced garlic that comes already made in a jar. 
    • Kosher salt and black pepper - always to taste
    • Cotija cheese for garnish - can also be crumbled feta cheese
    • See the recipe card below for a full list of ingredients and measurements.

    How to Make the Best Guacamole 

    Roast the corn and jalapeno over the fire (either on a gas stove or on a grill) until blisted and charred on all sides.

    (not burned please)

    After cooling for a few minutes, cut the corn off of the cob. Chop the avocados the mix in the pico de gallo.

    Seed and mice the roasted halapeno. Add the jalapeno, fresh lime juice, cilantro, roasted corn, garlic, kosher salt, and pepper to the avocado mixture. Adjust seasonings and serve. Garnish with Cotija cheese.

    What can I serve with guacamole?

    Guacamole can be served with a variety of foods such as tortilla chips, sliced vegetables (e.g. carrots, cucumber, peppers), crackers, pita bread, or as a topping for tacos, nachos, burgers, or sandwiches.

    It is also a great addition to salads or as a dip for grilled meats. To make a full meal, guacamole can be paired with rice, beans, and grilled chicken or fish.

    Make some Air Fryer Tortilla Chips to dip the guacamole in. Then make my recipe for Easy Smoked Salsa or Smoked Queso .

    Spread some guacamole on top of this Air Fryer Homemade Turkey Burger.

    Other Recipes to Try 

    Baked Feta Pasta 

    Stuffed Italian Sausage

    Baked Oats with Peanut Butter 

    Air Fryer Crispy Fish Sandwiches 

    Lighter Fettuccine Alfredo Sauce 

    The Best Damn Gauc Ever 016

    If you tried this The Best Damn Guacamole Ever any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. I love hearing from you! Follow along on Tiktok @jennarecipediaries

    Want to Save This Recipe?

    Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!

    Save Recipe

    By submitting this form, you consent to receive emails from Recipes Diaries.

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    The Best Damn Guacamole Ever

    5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
    • Author: Jenna
    • Prep Time: 10min
    • Cook Time: 0min
    • Total Time: 10min
    • Yield: 6 1x
    • Category: Easy
    • Method: No Bake
    • Cuisine: American
    Print Recipe
    Pin Recipe

    Description

    I've never had guacamole like this, and I'm just used to the regular which in my mind is avocado, onion, cilantro, salt, pepper, and lime juice.


    Ingredients

    Scale
    • 1 ear of fresh sweet corn
    • 1 jalapeno
    • 2 ripe, Fresh California Avocados
    • ¼ cup of prepared pic de gallo
    • 2 tablespoons of lime juice
    • 2 tablespoons cilantro
    • 2 large garlic cloves
    • 1 tsp of kosher salt
    • black pepper to taste
    • Cotija cheese for garnish

    Instructions

    1. Roast the corn and jalapeno over the fire (either on a gas stove or on a grill) until blisted and charred on all sides.
    2. (not burned please)
    3. After cooling for a few minutes, cut the corn off of the cob. Chop the avocados the mix in the pico de gallo.
    4. Seed and mice the roasted halapeno. Add the jalapeno, fresh lime juice, cilantro, roasted corn, garlic, kosher salt, and pepper to the avocado mixture. Adjust seasonings and serve. Garnish with Cotija cheese.

    Notes

    Recipe from Ben's Aunt Sherry who found it at californiaavocado.com

    Makes 8 servings: 4 smart points per serving (all 3 plans) 


    Nutrition

    • Serving Size: 1
    • Calories: 160
    • Sugar: 2g
    • Fat: 12g
    • Saturated Fat: 2g
    • Carbohydrates: 15g
    • Fiber: 6g
    • Protein: 3g

    Did you make this recipe?

    Tag @recipediariesww on Instagram

    More Weight Watcher Recipes

    • Air Fryer Bacon Wrapped Chicken Breast
    • Homemade Applesauce Recipe
    • Chicken Parmesan Smash Tacos
    • Ninja Creami Lemon Sorbet

    Reader Interactions

    Comments

    1. Jenna says

      June 21, 2023 at 9:13 pm

      I'm glad you found it, it's a good recipe!

    2. Rhonda says

      June 21, 2023 at 8:54 pm

      Giving it a shot tonight. I’ll get back to you shortly.

    3. Thalia @ butter and brioche says

      August 27, 2014 at 9:00 pm

      You're right about being this best guacamole.. It looks so delicious and so much better than any guacamole that I have ever encountered. I definitely am going to be making this recipe, thanks for sharing it.

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    Primary Sidebar

    Hey, I'm Jenna! I'm a graphic designer, photographer, and home cook from From Fargo ND. I love my Ninja Creami, Air Fryer, and Blackstone. I created this blog to share recipe tips and tricks with everyone, enjoy!

    More about me →

    Summer Recipes

    • Air Fryer Ham
    • Easter Crack
    • Peeps Cake
    • Trisha Yearwood's Country Quiche
    • Trisha Yearwood's Blueberry Pancakes
    • Cinnamon Roll Cake

    Popular Recipes

    • Air Fryer Hard Boiled Eggs
    • Smoked Sausage and Potatoes Roasted in Oven
    • Paula Deen's Crockpot Mac and Cheese
    • Tiktok Ramen with Soy Sauce and Brown Sugar
    • Weight Watchers Egg Roll in a Bowl
    • Weight Watchers Zero Point Cabbage Soup

    Footer

    ↑ back to top

    About

    • Privacy Policy

    My Other Site!

    • My other blog is Spoon and Spin and it's all about Ninja Creami recipes.

    Contact

    • Press
    • FAQ
    • Drop me a message!

    Copyright © 2022 Recipe Diaries